Our Products

Our U.S. channeled whelk are a valuable, seasonal seafood that can only be caught from May to November every year. They are a popular Cantonese delicacy and cooked in a variety of ways such as stir-fried or boiled for soup. In addition to the whelk’s natural rich and sweet flavor, they are believed to strengthen the body and enhance immunity. Our brand has been the top choice for Hong Kong and Macau since 2010.

IQF Whelk Meat

IQF Channeled Whelk Meat - Individually Quick Frozen in various sizes.

Block Frozen Whelk Meat

Block Frozen Channeled Whelk Meat - Encased in water and frozen , comes in various sizes.